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KMID : 1007520150240051845
Food Science and Biotechnology
2015 Volume.24 No. 5 p.1845 ~ p.1852
Caffeic Acid Induces Glutathione Synthesis through JNK/AP-1- mediated ¥ã-Glutamylcysteine Ligase Catalytic Subunit Induction in HepG2 and Primary Hepatocytes
Yang Sung-Yong

Kang Jeong-Han
Mun Young-Seo
Lee Kwang-Won
Abstract
Previously our research found that caffeic acid (CA) has antioxidant activity in vitro and in vivo. However, the antioxidant mechanism of CA has not been clearly demonstrated. We investigated the protective mechanism of CA on oxidative stress in HepG2 cells and primary hepatocytes. We focused on the effects of CA on glutathione (GSH) synthesis and its mechanisms. Reporter gene assay, transient transfection, quantitative reverse transcription-polymerase chain reaction and western blot were performed to confirm the mechanisms of antioxidant capacity. CA increased GSH level and ¥ã- glutamylcysteine ligase (¥ã-GCL) activity. ¥ã-Glutamylcysteine ligase catalytic subunit (GCLC) mRNA and protein levels were significantly increased following treatment with CA, whereas no changes were observed in the ¥ã-GCL modifier subunit levels in HepG2 and rat hepatocytes. CA phosphorylated JNK, and activated the AP-1 transcription factor. These results show that the intracellular GSH levels and GCLC increased through the JNK/AP-1 pathways by CA treatment.
KEYWORD
caffeic acid, ¥ã-glutamylcysteine ligase, c-Jun N-terminal kinase, activator protein 1, signaling pathway
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